Feed nutrition after fermentation with feed starter is more comprehensive

Pigs are omnivores, and the physiological functions and immune cognition of pigs are based on the original omnivorous diet recipes. The original recipes for pigs include: seed, weeds and leaves, wild fruits, insects and fungi, and their nutrient sources cover plants, animals and microorganisms, as well as higher levels of fiber. Nowadays, the feed for large-scale pig raising is too fine. The recipe is changed from the original omnivorous to the basic crop seed, which changes the original food structure of the pig, causing physiological function and immune function disorder. Therefore, it is unscientific for pigs to eat concentrate completely. In order to solve the pig's feed is too fine and single, the pig can be fed fermented feed, such as: rice bran, straw, drowning, pasture, cottonseed hull, peanut shell, various cakes (粕), bean dregs, distiller's grains and chicken manure. The starter is fermented into pig feed. The feed nutrient fermented with feed is more comprehensive and has many advantages. It has been proven for many years that the feed from pigs fermented by fermenting agent has the following benefits: Ryu China Feed Industry Information Network - Based on feed, serving animal husbandry

1. Meet the habits of pigs. The feed fermented by the starter is smooth, fragrant, and more nutritious, making up for some crude protein and cellulose that are not in the concentrate, and satisfying the omnivorous habits of pigs. Ryu China Feed Industry Information Network - based on feed, serving animal husbandry

2, feed safety and peace of mind. The starter contains "functional" microbes' own life activities and their metabolites. The fermentation process degrades the toxic and harmful substances of the feed, which can detoxify the feed, thereby greatly improving the safety of the feed. Ryu China Feed Industry Information Network - based on feed, serving animal husbandry

3, pigs are healthy and fast. Fermented feed can supplement the beneficial bacteria of pig intestines, form "preferred beneficial bacteria", inhibit the colonization and growth of pathogenic microorganisms, restore and maintain the micro-ecological balance in pig intestines, establish intestinal immune barrier, and thus improve pigs Immunity and disease resistance, pigs are rarely sick, healthy and long. Ryu China Feed Industry Information Network - based on feed, serving animal husbandry

4. Reduce the cost of feeding. The materials selected for fermented feed are very wide. The materials can be taken locally and the cheaper fermented raw materials can be selected, which can greatly reduce the feed cost and reduce the feeding expenses. Ryu China Feed Industry Information Network - based on feed, serving animal husbandry

5. Pork quality is better. Pigs eat fermented feed because of less illness, good health, rarely taking medicine and injection, greatly reducing drug residues, so that the quality of pork is better, more ecological, meat is more fragrant and more nutritious. Ryu China Feed Industry Information Network - based on feed, serving animal husbandry

In addition, the majority of farmers are reminded that fermented feed can not completely replace the full price, up to 50%. In the process of raising pigs, only the full price of the material and the fermented feed can be used more scientifically, and the breeding efficiency will be higher. Ryu China Feed Industry Information Network - based on feed, serving animal husbandry